SUPERVEGGIE 150g Tub
“All-in-One” Vegetable supplement
Our “All-In-One” Vegetable Supplement provides all essential Vitamins and Minerals for Herbivores such as Tortoises, Iguanas, Uromastyx, as well as Omnivores such as Bearded Dragons (when feeding greens).
Featuring both Retinol and Carotenoids as sources of Vitamin A.
INFORMATION:
This product was developed to boost and balance the nutritional value of vegetable diets.
When used with every feeding, no additional supplementation is necessary.
With omnivores, insects should also be gutloaded with Repashy’s SuperLoad and dusted with Repashy’s Calcium Plus for maximum nutrition.
When mixed with greens at 2.5%, approx. nutritional levels are: Calcium 1.25%, Phosphorous .3%, Vitamin E 100 IU/lb, Vitamin D 1,000 IU/lb, Vitamin A 10,000 IU/lb.
DIRECTIONS:
Recommended inclusion level is 2.5% (1 dry Tablespoon per Pound or 25 Grams per Kilo of Rinsed Vegetables).
Sprinkle SuperVeggie over vegetables, or mix ‘n shake in a plastic bag/container, or premix with water and use as a salad dressing.
INGREDIENTS:Alfalfa Leaf Powder, Pea Protein Isolate, Flax Meal, Brewer’s Yeast, Calcium Carbonate, Dandelion Powder, Opuntia Powder, Fig Powder, Dried Kelp, RoseHips, Calendula Flower, Marigold Flower Extract, Phaffia Rhodozyma Yeast, Paprika Extract, Spirulina Algae, Turmeric, Salt, Potassium Citrate, Magnesium Gluconate, Canthaxanthin, Calcium Propionate and Potassium Sorbate (as mold inhibitors), Natural Flavouring, Lecithin, Rosemary Extract and Mixed Tocopherols (as preservatives), Vitamins (Vitamin A Supplement, Vitamin D Supplement, Choline Chloride, Ascorbic Acid, Vitamin E Supplement, Niacin, Beta Carotene, Pantothenic Acid, Riboflavin, Pyridoxine Hydrochloride, Thiamine Mononitrate, Menadione Sodium Bisulfite Complex, Folic Acid, Biotin, Vitamin B-12 Supplement).
Guaranteed Analysis: Crude Protein min. 12%, Crude Fat min. 2 %, Crude Fat max. 5%, Crude Fiber max. 8%, Moisture max. 8%, Ash max. 8%, Calcium min. 5%, Calcium max. 5.5%, Phosphorus min. 0.6%, Vitamin E min. 1,000 IU/lb, Vitamin D min. 10,000 IU/lb, Vitamin A min. 100,000 IU/lb. Total Carotenoids min. 500 mg/Kg.
